Recipes

Deep Fried Pickles

Ingredients Needed: pickles 1 cup of flour 1/4 cup of corn starch 1/4 teaspoon of salt 1 teaspoon of baking powder 1 egg yolk (take the white out) 2 tablespoons of pickle juice 1 cup of ice water

Directions: Mix flour, corn starch, salt, baking powder, egg yolk, pickle juice and ice water in a bowl. Drop pickles into batter mix and then place in canola oil heated at 350 degrees. (You can also use vegetable or peanut oil). Serve with ranch dressing.

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