Restaurant Report Card for week of November 8, 2018

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(KWTX) Chopsticks #5 on Wooded Acres in Waco makes an 86.

The inspector found a can of raid in the kitchen and food sitting on the floor of the walk-in freezer.

The floor under the soda fountain was filthy and the inspector told the manager that if the violations weren't corrected that would be charged a fee of $85.00.

They were re-inspected and made a 99.

In Killeen, Fernanda's Mexican restaurant made a 97.

They lost one point after the inspector found rodent droppings in the kitchen and another for having dirty racks in the cooler.

They also had to get a repairman to fix their walk-in cooler fan.

The lowest score of the week is in Hewitt.

The fairly new Mexicano Grille fails with a 65.

Beef fajitas, guacamole, cheese, ham, and eggs were not temping properly.

Shrimp was thawing in large pots in standing water and there was a brown slimy substance inside the ice machine.

They also had a mint plant on a shelf above barbecue sauce with the lid open, exposed to dirt and leaves, and finally, they didn't have certified manager on duty.

This week's Clean Plate award goes to Ari's Italian Restaurant in Harker Heights.

They've had several perfect inspections recently.